Il Mondo Vecchio - Salumi
Dry Cured Products
Is Commited to EXCELLENCE
Works Personally with Producers, Processors and the USDA.
Is meticulous about Seeking out the Highest Quality, Hand Select Ingredients Available.
Practices Old World Methods while Following New World USDA Standards.
All of our dry cure salumi products utilize natural pure sea salt mined from the ancient oceans of the west from Utah, additionally we are Nitrite Free.
We don't have fancy or costly packaging nor do we have a highly technological website.
Il Mondo Vecchio focuses our energies and resources where it matters most...in the mouths and minds of our consumers!
Simply Put....We Produce Quality, Consistent, Safe and Simply Outstanding Hand Crafted, Clean Tasting Artisanal Salumi!
The UTAH sea salt we use is an unrefined and natural salt, free from any additives or any kind of chemicals. UTAH sea salt unique "reddish/pink" appearance and specks of color originate from over 50 natural trace minerals.
UTAH sea salt is not from the Great Salt Lake in Utah. It is actually from a prehistoric salt deposit close to a small town in Utah, which is over 150 miles away from the Great Salt Lake. At the time of the earth's Jurassic period, a large sea covered the majority of what is now considered North America. Over time the water in this sea evaporated, and left behind a vast deposit of salt in central Utah. A series of volcanoes erupted around the ancient seabed, and sealed the salt and it's trace minerals from pollutants of the modern day.
Limited Edition:
Colorado's Best Beef - 21 Day Dry Aged Charolais All Natural - Bresaola - dell-'Oro
Tasting and for sale in April/May
Dry Cured Salumi Products: Available Now
Bastoni di Salumi (Dry Cured Pork Salumi Sticks)
Calabrese Vino e Pepe Nero - Wine and Black PepperPepperoni Piccolo - Classic flavors with anise, cayenne and fennel
Portuguese Style Longanzia - Smoked Paprika and Sherry Wine
Salsiccia Cinese - Lop Chong Chinese Dry Cured Sausage: Sweet Soy, Pomegranate, Sake, Ginger
with
a Touch of Pepper Flakes
Duck Lardo 'Duck Buttah'
Lusciously tantelizing with hints of citrus, Utah Sea Salt and spices, this melt in your mouth goodness can be served as is shaved thin or incorporated into a multitude of cooking applications.
Award Winning All Natural Duck Breast Prosciuttinni
Naturally Cured with Pure and Natural Ancient Sea Salt and Citron Melange, Spices and Herbs Natural Duck Breast...slice thin and serve. Melt in your mouth goodness! Nitrite Free
Natural Veal Pancetta
Tradition with a twist, a more heart healthy approach as well as being a friendly option for those not able to eat pork or that just do not desire pork. Cured with a floral essence of sea salt, cane sugar, hints of peppercorns, juniper and other spices
BASTONI di SALUMI
Slow Fermented Dry Cured Sausages as done in the Old World Fashion
Taste the difference of time.
Calabrese Style Vino e Pepe Nero - A simple favorite essenced with, Red Wine, Black Pepper and Spice.
Pepperoni Piccolo - Classic flavors with a touch of heat, anise and spices.
Portuguese Longanzia - Sweet smokey paprika with hints of Sherry wine.
Salsiccia Cinese - Lop Chong Chinese Sauage - Several people were quoted as saying: "A roller coaster of flavors in my mouth" This sweet and spicy Asian salumi literally takes you on a ride from the sweetness of soy and pomegranite, gingery notes with a slow heat finish it will certainly please the palate.
Salsiccia Francese - French Saucisse Sec - Simple and timeless flavors of this classic Dry Sausage a reflection of tradition from the French Mountains made with Pork, Sea Salt and Spice.
Duck Lardo "Duck Buttah" Like real butter but better, made with cured Duck Prosciuttini Fat Trimmings and Cured Duck Tenders, this smooth spreadable garnish makes food taste incredible. It can be used as a garnish atop grilled fish or meats, crostini, rendered to toss with pasta or finish sauces.
Pancetta Naturali - Classic, flat pancetta with Ancient and Pure Sea Salt, Spices and Herbs, bring on the Carbonara and the P.L.T.'s (pancetta, lettuce, tomato)!!
IMV-Salumi Fatto a Mano
1174 S. Cherokee St.
Denver, CO 80223
303.744.MEAT (6328)
Home Products CHEF RECIPE FILES
NEWS and UPDATES Education Station About Us
Contact Us